Plain smoked herring fillets

From a local fishery in the Saint-Laurent golf course, here is our herring smoked according to ancestral know-how for 3 months in our smokehouses. Jerky style, it is perfect for an aperitif or a small snack. It goes very well with a good choose and a glass of wine.

Ingredients: Herring, water, salt, natural wood smoke

2.99 $